Duck Boiling Without Water: Pour this into the pot to remove all the rancid smell, sweet and rich flavor.

Not as dry and monotonous as boiled duck, steamed duck brings a very fragrant, sweet taste, and the meat is tender and cooked just right.

Empty

Quantities and ingredients for steamed duck dish

Raw duck: 1 duck weighing 1.7kg ~ 1.8kg

Perilla: 20g

Water spinach: 10g

Fish sauce

Monosodium glutamate (MSG)

Seasoning powder

Ginger

Process of making steamed duck dish

Step 1: Clean the duck

Step 2: Marinate the duck with spices, inside and outside, let it sit for a while to absorb

Step 3: Put the duck in a steaming pot, ensure the water level is below the duck, and steam until the duck is fully cooked

Step 1: Prepare a clean oval plate

Step 2: Cut half of the steamed duck, remove the fishing line and the head

Step 3: Arrange the duck on the plate to resemble half of a duck

Step 4: Serve with a plate of fresh herbs (perilla, water spinach) and a bowl of soy sauce with garlic and chili

When steamed with different ingredients, the duck will have a stronger flavor of spices, delicious and tender meat, without the typical smell of this poultry.

Empty

Combined with that is a dipping sauce made from various ingredients such as soy sauce, chili sauce, lime, salt, pepper, etc., satisfying the taste buds of the diners.

There are many ways to steam duck, depending on individual preferences and available ingredients. You can use lemon grass, salt, galangal, ginger, wine, etc., to steam with the duck, not only enhancing its flavor but also adding fragrance to the dish.

How to make delicious and appealing steamed duck dish

To make a delicious steamed duck dish, meticulousness in choosing ingredients is important. It is best to choose fat ducks that are not too old.

The ingredients you need to prepare are:

  • 1 good duck

  • 1 cup of white wine.

  • Depending on the type of steamed duck dish you want to eat, prepare ingredients such as lemon grass, salt, galangal, etc.

  • Spices include: ginger, chili, pepper, finely chopped lemon grass, seasoning powder, soy sauce, sesame oil, sugar, MSG, dried shallots, garlic.

How to make delicious steamed duck:

  • Prepare the duck: this is a very important step and should be done carefully and thoroughly. Clean the duck, apply wine and a little ginger evenly on the skin for 5 minutes, then rinse and drain.

  • Marinate the duck: ginger, lemon grass, chili, garlic, finely chopped shallots, mix with seasoning powder, MSG, pepper, soy sauce, sesame oil, and evenly apply to the duck skin, marinate for about 15 to 20 minutes.

  • Steam the duck for about 30 to 45 minutes depending on the weight of each duck, until it is tender, then arrange on a plate.

  • Dipping sauce: you can use lime and chili dipping sauce or soy sauce and garlic chili sauce depending on the taste and preferences of each household.

A delicious steamed duck dish is cooked with tender duck meat, sweet and refreshing flavor, specific to duck, not as dry as boiled duck.

In addition to the usual steamed ducks, roasted ducks are also very delicious. Muscovy duck meat is sweeter, softer, and more nutritious than domestic duck meat. The process of making roasted ducks is similar to that of regular steamed ducks. However, Muscovy ducks often have a stronger odor than domestic ducks, so the preparation process requires more meticulousness.

Steamed duck is a refreshing dish, especially popular in hot summer days. The deliciousness of steamed duck dish greatly depends on the marinating spices and dipping sauce. If not done properly, the dish may have a foul smell or fail to bring out the fragrant and sweet taste of duck.

The post https://meo.tips/food-receipt/duck-boiling-without-water-pour-this-into-the-pot-to-remove-all-the-rancid-smell-sweet-and-rich-flavor/ appeared first on Meo.tips.

View more from Meo.tips:

Unlock 8 Benefits with a Daily 5-Minute Jog
Understanding Hail: A Look at the Causes and Effects
3 Steps to Deodorizing Shoes Effectively
12 Effective & Safe Strategies to Secure Your Family from Theft
How to Change Wallpaper Easily on Android and iOS Devices
Experience Comfort and Coolness With 5 ASMR Tapping Videos
Verify Product Quality and Enjoy Stress-Free Shopping on Zalo
“Discover Music Easily on Tik Tok: Here Are 4 Strategies to Find Any Song You See”
Surprising Qualities of Flower Tofu – A Classic Chinese Dish
Is Refrigerated Leftovers Linked to an Increased Risk of Cancer?
Fixing Common Error Codes in Electrolux Washing Machines
Tips for Keeping Your Kitchen Clean and Beautiful During Tet Holidays
Tips for Baking Food with a Microwave Oven’s Grill Setting
7 Tips for Utilizing a Foot Bath
5 Easy Ways to Maintain Clean Clothing
Revitalize Your Skin by Blending Coffee with Common Oils to Reduce Stretch Marks
Making an Impact on the Taste: Comparison of Stir-Frying Ramen Noodles with or without Seasoning Packet Added First
Discover the Quickest Way to Clean Your Fridge for Tet in Under 20 Minutes
DIY Eucalyptus Oil: A Natural Way to Add Scent and Keep Away Mosquitoes
Essential Skin Care and Sun Protection Products for Summer

Nhận xét

Đăng nhận xét

Bài đăng phổ biến từ blog này

The difference between having one child and having two, the sooner the better

Hình ảnh
Impact on Parents A family with two children takes more effort, time, and money There is a saying about parent-child love that giving birth is just the first task of parents, raising and educating children is the lifelong task. If a couple only has one child, then parents only need to deal with the father-child relationship in the initial stage, while the later stage requires educating the child and guiding them to integrate into society better. But if there is a second child, it’s different. From start to finish, parents not only have to deal with the parent-child relationship but also constantly resolve conflicts, competition, and conflicts between the children. Therefore, parents of the second child may encounter more difficulties in taking care of their children and family, and at the same time, they will spend more money, time, and energy! Families with two or more children may experience more fatigue and difficulties in harmony Influenced by traditional beliefs, ma...
Đọc thêm

Can medical masks be used many times? Note when using

Hình ảnh
How many times can a medical mask be used? When the epidemic situation increases, many people buy and use masks. In particular, medical masks according to National Standard TCVN 8389-1:2010 are masks that can help users avoid dirt and prevent bacteria from droplets such as coughing and sneezing. Medical masks are usually flat, have folds, are made of non-woven fabrics, microfiltration layer, nose splints and straps. The two sides of the mask will have different colors, one dark side has color (blue, white, black, …) and the other side is usually white so you can distinguish and use it properly. Currently, on the market, there are 2 – 4 layer masks, which are waterproof. Depending on the thickness, the effect of preventing bacteria and dirt will be different. The most commonly used 3-layer medical mask. This is a mask that is not designed to be washed and can only be used once because once you take it off, bacteria and dirt on the outside clinging to the mask will...
Đọc thêm

With a 1:1 ratio, my meals and drinks are always delicious, the whole family eats cleanly without leaving a single grain

Hình ảnh
Tết Đoan Ngọ or Mid-Year Festival, falls on the 5th day of the 5th lunar month every year. This is a traditional holiday celebrated in Southeast Asian countries such as Vietnam, South Korea, North Korea, and China. In Vietnam, Tết Đoan Ngọ is also known as the Pest Control Tet. To this day, the custom of worshipping Tết Đoan Ngọ is still preserved in many provinces and cities throughout the country because this is an important occasion for family reunions and to eliminate pests during their most rampant period. Typically, the food eaten on Tết Đoan Ngọ includes dishes such as rice wine , banh u troi (floating cake), and che troi nuoc (sweet dumplings in ginger syrup). When it comes to rice wine, glutinous rice wine and colored glutinous rice wine can be said to be essential dishes in the offering tray on Tết Đoan Ngọ. The reason given by the ancients is that there are parasitic organisms harmful to the human body, deep in the stomach, which are difficult to eliminate. Foods with a so...
Đọc thêm